Halloween Treats: 5 Homemade Candies You Can Make

You don’t need to buy bulk candies for Halloween treats, especially if you love spending time in your kitchen. All you need to do is find some spooky ingredients. You can definitely make lots of candies while saving money during the holiday.

Here are the 5 Halloween Treats you can make at home.


1. Reese’s Peanut Butter Cups

Halloween Treats

Photo: The Recipe Critic

If you want to avoid artificial ingredients while making delicious candies, then you need to try this. Prepare some crunchy graham crackers and smooth peanut butter. In addition, you can use milk chocolate.


2. Snickers

Halloween Treats

Photo: Desserts With Benefits

You can make a snicker that contains protein and fiber while maintaining the taste. Prepare some peanut, oat flour and vanilla protein powder. In addition, you need to use some protein powder and homemade caramel sauce. Don’t forget to dip the bars in melted dark chocolate.


3. Almond Joy

Halloween Treats

Photo: Pastry Affair

This homemade candy is not just easy to make, but also very tasty. Prepare some unsweetened shredded coconut, coconut oil, honey, and vanilla extract. In addition, you need to place some almonds on top. Don’t forget to use some melted dark chocolate.


4. Twix

Halloween Treats

Photo: I Heart Naptime

You can make this healthy candy from the comfort of your home while saving some money. It contains butter, brown sugar, and corn syrup. In addition, you can use some vanilla extract. Your family and friends will definitely enjoy this.


5. Kit Kats

Halloween Treats

Photo: Fork and Beans

You don’t need to become an expert to make this. You can use Rice Chex cereal instead of wafer layers. Prepare some cashews, agave, coconut oil, and vanilla. In addition, you need to dip the bars in dark chocolate. You can make kids happy while saving some money.


Don’t spend too much for chocolates and candies because you have the ability to make from home.

You might also want to check the 5 Best Chocolate Recipe Ideas.

Written by: Mae S.

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